Cajun Seasoning can be added to almost anything to kick up the flavor. This Cajun seasoning recipe is approved by my husband who is from New Orleans. So you know it has to be good!
Prep Time5minutes
Cook Time5minutes
Total Time10minutes
Servings20
AuthorAmy
Ingredients
2tablespoonssea salt
2tablespoonspaprika
1tablespooncayenne
1tablespoonblack pepper
2tablespoonsgarlic powder
1tablespoononion powder
1tablespoonoregano
1teaspoonthyme
Supplies needed:
Measuring spoons
Glass Jar for storage
Instructions
Measure all the ingredients using the correct amounts mentioned above. I recommend these measuring spoons, since they have a couple of unique measurements.
Stir to mix together or place in a 8oz wide mouth mason jar like this one. I love to use the wide mouth ones for my seasonings to make them easy to get to. You can use these shaker lids if you plan on just sprinkling out your seasonings over food.