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Creamy Spiced White Hot Chocolate Recipe

A warm spicy drink to warm you on cold days.
Course Drinks
Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Servings 1
Author Amy Greene

Ingredients

  • 3 oz. of White Chocolate
  • 6-8 oz milk or 1/2 milk 1/2 cream or half and half
  • 1/4 teaspoon pumpkin pie spice Learn how to make pumpkin pie spice recipe, this can be omitted
  • A few drops of food coloring

Instructions

  1. Start by finely chopping the white chocolate. I used little white chocolate chips. This makes the white chocolate easy to melt.
  2. Pour about 6-8 oz of milk in a mug. Heat in the microwave for about 2 min. You can also warm this on the stove if you are doing a large batch. Heat until little bubbles form around the pan. Use cream or half and half for a rich creamy white hot chocolate.
  3. Once the milk is warm pour into the glass and add white chocolate and stir until completely melted. Stove top add the white chocolate to the pan and stir until completely melted.
  4. To spice it up a bit, add 1/4 teaspoon of pumpkin pie spice to the mixture and stir. For Halloween I added a little food coloring to make it orange. Two drops red one drop yellow.